We often vow to eat healthier, but being Lahori it seems like an oxymoron. For a foodie it’s very hard to stick to just a certain type of food and ignore carbs, fats etc. Recently, being on a health program taught us that a balanced diet in moderate quantities is important to maintain a healthy metabolism.
Keeping in mind the importance of a balanced diet by eating fresh, consuming veggies and protein, we landed at SUBWAYTM for lunch.
Everyone knows how it works at SUBWAYTM, you visit the store to create your own SUB the way you want by starting off with choosing from 4 types of freshly baked bread, 14 meat options, 8 veggie toppings and 10 sauces. Final touches include adding cheese, double meat, having the SUB toasted or adding salt or pepper to pump up even more flavor to your SUB.
The real art of enjoying a delicious SUB lies in what combinations you choose; Tired of having chicken and beef, we went for Turkey meat this time-as SUBWAYTM is one of the very few places that offers Turkey meat.
Final word, the meal was delightful, fresh and prepared right in front of our eyes just the way we wanted.
Starting off with the bread, we decided to have the Footlong (30 cm) Oregano bread
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